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PS 18-1-2025
Active
Fermented milk products - Yogurt
Committee:
Food Products
Sector:
Food and Agriculture
Available Standards
Original Standard
عربي (Arabic)
8
Page
2025
International Classification for Standards (ICS)
| Code | Classification |
|---|---|
| 67.100.01 | Milk and milk products in general |
Replacement Sequence
| Replaces |
|---|
| PS 18-1-2019 |
Scope
This Palestinian standard concerns the conditions that must be met in all types of yogurt products intended for direct human consumption.